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The Village baker
Excellence in every bite
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“Youthful passion, locally-sourced ingredients and a quintessentially modern Australian approach to creating artisan breads, sweets and treats.
This is my promise to you.”
Ben Sachse – Executive Chef, Baker & Proprietor
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Meet Ben and Tracy
Welcome to The Village Baker, where Ben Sachse, our Head Chef and Proprietor, along with his wife Tracy, have been honing their baking craft for over two decades. With a seamless blend of classical training and modern zest, they've mastered the art of creating quintessentially Artisan breads, pastries, pies, desserts, and celebration cakes.
'Uniquely authentic' defines Ben's approach – a fusion of timeless culinary techniques and locally-sourced, seasonal ingredients. The outcome? A delightful array of treats that have earned awards, praise and adoration - a testament to his dedication and innovation.
For Ben and Tracy, the highest form of praise is the whisper of approval shared through word-of-mouth. This fuels their unwavering dedication to baking 'uniquely authentic' delights. Experience their passion with every bite you take!
Cakes for every celebration
One of the baked goods we are most well known for are our made to order Celebration Cakes!
Celebrate your life's most cherished moments with our exquisite celebration cakes! From birthdays to weddings and everything in between, our cakes are the epitome of indulgence and artistry—designed to make your celebrations memorable. Our incredible creations are made to order fresh, by our Village Baker team, with love and passion!
We’ve got you catered for!
From cocktail parties to family gatherings, our diverse range of bite-sized canapés suits every event. Crafted with the same premium ingredients and attention to detail that define The Village Baker’s creations, these canapés stand out. For optimal outcomes, trust our serving suggestions. Consult us to curate your selection based on budget, guests, and occasion. Place your order 7-10 business days ahead for a seamless experience.
INDULGE IN THE HEAVENLY WORLD OF EXQUISITE PASTRIES,
BAKED FROM SCRATCH.
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